Commis Chef - Bury St Edmunds - Suffolk - £13,000 The Role: Commis Chef required to complete the thriving kitchen team. Commis Chef responsibility will be to work on larder section of the kitchen, supporting the Head & Sous Chefs and maintaining kitchen hygeine.
Chef de Partie - Bury St Edmunds - Suffolk - £16,000 The Role: Chef de Partie required to complete the thriving kitchen team. Chef de Partie responsibility will be to work across all sections of the kitchen, supporting the Head & Sous Chefs and mentoring Junior chefs.
Commis Chef The Role: My client are looking for a Commis Chef to complete their existing brigade of chefs. The commis chef will be working mainly on larder section and supporting the Head Chef.
Hospitality Manager - Bury - UK - England/North West, UK - England/North West - Lancashire - Up to £17,000 + Attractive Benefits
From nachos on the North Sea to a hotpot in a hospital, from canapA A s at Cowes to lobster mousse at a Michelin starred restaurant, we provide exceptional food to over 18 million customers each and every day.
Chef De Partie The Role: My client are searching for a capable and talented chef de partie. Chef de partie to work alongside the Head and Sous Chefs. Working as chef de partie mainly on starter and dessert sections.
Job Description Title: Head ChefResponsible to: Catering ManagerResponsible for:• All personnel assigned to work in the kitchen area irrespective of whether they are employees of the company, in accordance with company personnel and training policies.
Private School Require a General Manager Salary:£40k+ Location:Bury St Edmunds, Suffolk COREcruitment specialises in management recruitment for the contract catering and education industries across the UK.
Chef De Partie, Straight Shifts, Near Bury St Edmunds, up to £17500 Located within easy driving distance of Bury St Edmunds this is a superb chance for a Chef De Partie to work with a team of talented Chefs within a well-established operation.
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