An excellent opportunity for an experienced Business Development Manager to join a Financial Services Organisation. You will target the IFA market in a designated region in order to generate new business and to encourage repeat business.
*Venue Sales Manager for a well known contract caterer *Looking after venues from leisure, sports, hospitality and conference & banqueting backgrounds *Pure proactive sales and business development - field based, working from home
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A corporate hotel located in West Yorkshire requires a Head Chef to lead the kitchen team Role: A busy function led hotel which is popular with both corporate events and weddings for up to 200 covers is currently hoping to recruit a Head Chef.
Head Chef / Kitchen Manager - West Midlands, West MidlandsPopular West Midlands Tourist Attraction currently requires a:Head Chef / Kitchen ManagerThe candidate is desired to have:*Multi Outlet Kitchen Management Experience.*Relevant Qualifications / Certificates OR to be suitably experienced within a similar role*Strong Man Management & Stock Management Ability.
A high quality hotel located in West Sussex has a role available for a Chef de Partie Role: The Head Chef of this property is recruiting for a Chef de Partie to join the team of chefs in the banqueting department preparing meals for weddings, special events, private dining and conference lunches.
Head pastry Chef Boutique Hotel – Wimbledon This small boutique hotel is seeking a talented Pastry chef The ideal Head Pastry Chef will need to have excellent knowledge of patisserie and plated desserts You will have good experience with training junior chefs and be well used to costing, stock control and menu development.
A large, multi-outlet hotel located in West Yorkshire has a Chef de Partie role available Role: A strong all round Chef de Partie is required to join the team of chefs in a sought after multi-outlet hotel that offers fresh, award winning dining to its customers in their restaurants and function rooms.
A superior multi-outlet hotel located in West Sussex has a position available for a Demi Chef de Partie Role: Working within the kitchen brigade of ten chefs this position of Demi Chef de Partie is an excellent opportunity to cook a variety of different styles of dishes.
Experienced Commis Chef required to join the kitchen team of a hotel located in West Sussex Role: A luxury hotel which focuses on preparing high quality meals for the fine dining restaurant, the stylish informal restaurant and the function rooms making this an excellent opportunity for a Commis Chef who wants to work in a quality focused environment.
A Sous Chef is required for a high volume hotel located in West Yorkshire Role: This particular role of Sous Chef requires a candidate to focus on the banqueting department which can offer seated events for up to 250 covers but as they have over 10 different rooms there tends to be a number of events taking place each day.
A strong Pastry Chef is required to join the kitchen team at a well respected hotel in West Sussex Role: As Pastry Chef at this property you will be responsible for the small pastry team and the production of all pastry, bakery and desserts for the various dining venues at the property.
A Head Chef position is available at a high quality hotel located in West Sussex Role: A multi-outlet hotel with a large kitchen team is hoping to recruit a strong Head Chef to manage the various catering outlets at the property all of which are fully focused on offering the best standards at all times.
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