Head of the RoW finance team covering UK, Australia and US. Responsible for drivingregional and P&L delivery through quarterly results, operating plans and growth forecasts. This role will report directly to the CFO and will oversee a period of expansion and growth. The individual will be of graduate calibre, qualified accountant with strong blue chip experience.
As a Corporate Financier your responsibilities will include: * Extensive forecasting and analytical work for the purposes of carrying out business valuations and financial modelling; * Research for and production of reports, presentations and business plans; * Preparation of key transactional documents (e.g. blind profiles, information memoranda, non-disclosure agreements); * Review of legal documentation relating to transactions (e.
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Closing Date: 05 January 2012 Working at Browns The vacancies in our brasserie bars offer the opportunity to prepare classic seasonal food or signature cocktails in one of our unique landmark buildings.
Executive Head Chef Required to Manage 3 Universities in Kingston This is a great opportunity for an experienced, foodie and hard working Exec Head Chef to on creating fresh menus and produce tasty wholesome food for 3 Universities based in Kingston.
Driven Head Chef - Food Focused Contract Caterer, Kingston upon Thames We are looking for a creative, organised and enthusiastic Head Chef to take responsibility for a very large operation based in Kingston catering for up 70000 covers daily ranging from grab and go to hospitality.
Head Chef About us… A fantastic opportunity to join an award winning, highly successful and expanding company; the Capital Pub Company owns 35 unique and independent pubs in and around London.
Contemporary hotel located on the outskirts of Newcastle requires a Chef de Partie Role: The Head Chef of this multi-outlet hotel hopes to recruit a stable Chef de Partie to join the team of chefs preparing dishes for the properties two restaurants and room service facility.
Chef de Partie required for the Brasserie restaurant of a hotel located in the outskirts of Newcastle Role: Joining a talented team of chefs, the successful Chef de Partie will be required to work on all sections in the kitchen preparing fresh, seasonal produce to a high standard.
Junior Sous Chef required for a country house hotel located in the outskirts of Newcastle Role: A Junior Sous Chef position has become available at a high quality hotel that is aiming to achieve two AA Rosettes status in the 30 cover restaurant at the property.
Experienced Commis Chef required for a stunning hotel located in Tyne and Wear Role: This position of Commis Chef is based within a hotel that is fully focused on using all fresh produce in order to create high quality for the various outlets at the property including a fine dining restaurant, functions and regular weddings.
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