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A leading FMCG company based in the North West are seeking a strong Head of Marketing to join their successful team. This company has a strong presence with a world leading brand name. Working within a team of 9, this is a very hands on role which not only includes.
As Head of Area Business Development you will be based in central Manchester, reporting directly to the Area Director. In this role you will lead and direct major projects within our area team and business wide. Youll be delivering complex and critical projects under pressure, focussing on driving out efficiencies and cost reduction.
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Head Chef required for Gastro Pub in North West London We are looking for a talented, enthusiastic, self motivated and well organised person, who can help us take the business forward, and where you will be able to take control and build your reputation.
Relief HEAD Chef required for 3 star Hotel in North Wales - this job is a temporary 6 month contract. You must have HEAD chef experience (at least 3 years) and can provide recent references.
Head Chef, Private School, North London The Package £28,000 - £33,000 pa dependant on experience 40 hours per week, Straight shifts Excellent Company Benefits The Company Our client operates a private school in NorthLondon.
A small hotel located in North Yorkshire is looking for a Head Chef to lead the kitchen team Role: This is a well respected property that has built a good reputation in the local area for the meals served in the Bistro restaurant as well as the private dining and conference rooms.
Head Chef - North YorkshireOur client are a prestigious city centre Hotel who are currently looking for an experienced Head Chef to lead their up and coming brigade to 2 AA Rosettes.
We require experienced and reliable Relief Chefs in North Yorkshire. Immediate work is available at restaurants, hotels and pubs. You must have experience to at least Sous/CDP/Head Chef level and can provide references.
Strong all round Sous Chef required for an award winning hotel located in North Yorkshire Role: The hotel is hoping to employ a Sous Chef who can keep the management of the kitchen strong in the absence of the Head Chef.
A rural hotel located in North Yorkshire requires a Senior Chef de Partie in the kitchen Role: This country house hotel has a position available for a Senior Chef de Partie to join the chefs preparing meals in the kitchen for the two AA Rosette restaurant which offers breakfast and lunch service.
Accredited hotel located in North Yorkshire requires a Chef de Partie Role: A Chef de Partie is required to join the kitchen brigade of an award winning hotel that is recognised as offering some of the best food in the area.
A Country House Hotel located in North Yorkshire requires a Sous Chef Role: A Sous Chef is required to join the kitchen team at this hotel preparing dishes for the AA accredited 100 cover restaurant and the very popular banqueting rooms that cater for up to 200 covers.
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