A leading FMCG company based in the North West are seeking a strong Head of Marketing to join their successful team. This company has a strong presence with a world leading brand name. Working within a team of 9, this is a very hands on role which not only includes.
In this role you will report to the Head of Organisational Effectiveness while working collaboratively with Group to ensure the Co-operative Banking Group approach to resourcing is in line with Group requirements, ensuring they are fit for purpose, implemented and operating efficiently.
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Reference aJhtn4lKbfYR0OXCMnOxDN About the position Head Chef Designate Business: Vintage Inns - West Midlands Location: West Midlands Brand: Vintage Inns Salary: GBP20,000 - GBP24,000 Live In: No Closing Date: 13 April 2012 BST Working at Vintage Inns If you value individuality and charm as much as we do, working in a traditional country pub is going to suit you down to the ground.
We are looking for an experienced head chef or sous chef looking for a first challange, to lead the kitchen at our intimate 30 cover British/Mediterranean brasserie in Arundel. Your input and contribution will also be valued at our busy dining pub near Petworth.
We are a busy cafe in the heart of a local community, our customer base is local and regular customers who enjoy our great food that is sourced locally. We are looking for a chef who can join our team and our new menu we are awaiting to launch.
Head Chef, South West London 4 Star Hotel with 1 rosette - £34,500 This is a lovely hotel based in South West london with stunning river views. The hotel currently holds one rosette and they are looking to achieve the second this year.
An exciting opportunity for an experienced Head Chef is required for an imminent refurbished pub, The Black Lion in West Hampstead The imminent refurbishment will result in a new kitchen and refreshed front of house, giving the ideal candidate the perfect conditions to make their mark.
A corporate hotel located in West Yorkshire requires a Head Chef to lead the kitchen team Role: A busy function led hotel which is popular with both corporate events and weddings for up to 200 covers is currently hoping to recruit a Head Chef.
A Head Chef position is available at a high quality hotel located in West Sussex Role: A multi-outlet hotel with a large kitchen team is hoping to recruit a strong Head Chef to manage the various catering outlets at the property all of which are fully focused on offering the best standards at all times.
Superb traditonal bar and restaurant in the heart of Londons West End - part of a highly respected and long established group - this is a great opportunity for a skilled and ambitious Chef to work in a stable environment, producing good quality fresh food to a high standard.
Head Pastry Chef South London upto 28K Plus Tips Our client is looking for a Head Pastry Chef to lead the small pastry team of 3 at this beautiful Country House Hotel located close to Richmond, Kingston and Wimbledon.
Chef Manager Term time only (paid 43.6 weeks) 7.30am – 3.00pm (35 hours) Monday to Friday (less 30min unpaid lunch break) Salary £15,000 (would equate to £17,889 if it were.
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