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Head Chef - Near Chippenham, WiltshireApplicants must have previous head chef experience in gastro pub/AA one rosette. Own transport is essential due to the location of the work. All food is locally sourced and cooked on site.
Experienced Sous Chef required for an exciting hotel located in Wiltshire Role: This is a multi-outlet, country house style hotel that requires a Sous Chef to assist with the leadership of the kitchen brigade of seven chefs.
A destination pub located in Wiltshire is looking to recruit an experienced Chef de Partie Role: Aiming for at least two AA Rosettes the kitchen of this pub requires a Chef de Partie to complete the team of seven chefs.
Accredited hotel located in Wiltshire requires a Chef de Partie to run a section in the kitchen Role: In the role of Chef de Partie at this country house hotel you will be expected to run your section once fully trained in the kitchen with the knowledge to work on a number of different sections.
A Demi Chef de Partie position is available at a country house hotel located in Wiltshire Role: A hotel that offers award winning dining is currently hoping to recruit a skilled Demi Chef de Partie to join the team of seven chefs in the kitchen.
High quality dining venue located in Wiltshire requires a Junior Sous Chef Role: An experienced Junior Sous Chef is required to join the kitchen brigade of a food orientated coaching inn with very high standards of food preparation and presentation working to at least two AA Rosette standards.
Applicants must have previous head chef experience in gastro pub/AA one rosette. Own transport is essential due to the location of the work. All food is locally sourced and cooked on site.
HEAD CHEF – AWARD WINNING BRASSERIE –WILTSHIRE - HEAD CHEF – Head Chef required for this award winning brasserie in Wiltshire the brasserie is set within a stunning 17th century.
Second Chef - Wiltshire, South WestWest Wiltshire based public house/ Hotel seeks a Second Chef to assist in a busy kitchen.Applicants must have previous experience of working in a similiar environment.
Head Chef, Contract Catering, Wiltshire The Package £18,000 - £19,000 pa 40 hours per week, Straight shifts Mainly Monday - Friday Excellent Company Benefits The Company Our client operates the site management of a MOD Barracks located in the beautiful Wiltshire countryside near Bath.
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