SOUS CHEF * 3 STAR HOTEL * UP TO 23000 - NorthumberlandSOUS CHEF * 3 STAR * UP TO 23000This is a brilliant hotel in the north east and it is in need of a Sous Chef.
Our client is looking for a highly skilled and motivational Head Chef for their Country House Hotel working towards 3 Rosettes. This superb Country House Hotel has a fantastic reputation locally and regionally for good quality cooking and hospitality with multiple food and beverage outlets including a 2 rosette awarded fine dining restaurant.
SOUS CHEF 3 STAR UP TO 23000 This is a brilliant hotel in the north east and it is in need of a Sous Chef The hotel is the hub.
SOUS CHEF 3 STAR UP TO 25000 This is a brilliant hotel in the north east and it is in need of a Sous Chef The hotel is the hub.
SOUS CHEF * 3 STAR * UP TO £23000 This is a brilliant hotel in the north east and it is in need of a Sous Chef. The hotel is the hub of the community and situated in the main square, drawing customers and guests in from all areas.
SOUS CHEF * 3 STAR * UP TO £23000 This is a brilliant hotel in the north east and it is in need of a Sous Chef. The hotel is the hub of the community and situated in the main square, drawing customers and guests in from all areas.
A brand new opportunity exists for a Trainee Accountant, based in a local based in Northumberland. Specific duties include : Input of AP invoice and reconciling AP statements Analysis of.
Scaffolding Instructor / Trainer £24,000 £32 000 Northumberland Permanent Scaffold / Scaffolding / Trainer / Instructor / Lecturer / Teacher I am currently working with a reputable training provider who is looking for a Scaffolding Instructure to join their established team.
Broad responsibilities encompassing all finance and accounting, supervision of a department, and general management. Who we're looking for A qualified accountant with strong technical skills, and people management ability. About our client A high profile public sector organisation.
SOUS CHEF * 3 STAR * UP TO £23000 This is a brilliant hotel in the north east and it is in need of a Sous Chef. The hotel is the hub of the community and situated in the main square, drawing customers and guests in from all areas.
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