Front of House Supervisor Wivenhoe House Hotel Wivenhoe House Hotel, a 4 star country house hotel is currently recruiting for a Front of House Supervisor.
Hotel Contract Executive, Essex Up to A£24k This worldwide hotel wholesaler dedicated to the best service is looking for an ambitious hotel contract executive to join their expanding team sourcing worldwide product.
Hotel Contract Executive, Essex Up to A£24k This worldwide hotel wholesaler dedicated to the best service is looking for an ambitious hotel contract executive to join their expanding team sourcing worldwide product.
Supervisor Boutique hotel Essex/Suffolk border 15 18k depending on experience The Operation: Privately owned boutique hotel just north of Colchester on the Essex/Suffolk border Stunning food offering using fresh, local.
Deputy Manager Boutique hotel Essex/Suffolk border A£17 A£18k plus tips depending on experience The Operation: Privately owned boutique hotel just north of Colchester on the Essex/Suffolk border. Stunning food offering using fresh, local produce.
Hotel Contract Executive, Essex Up to 24k This worldwide hotel wholesaler dedicated to the best service is looking for an ambitious hotel contract executive to join their expanding team sourcing.
An exciting opportunity has arisen for a Night Porter to join the team at Best Western Marks Tey Hotel. To provide the highest levels of guest care at all times and develop quality relationships with all business partners and work colleagues.
An exciting opportunity has arisen for a Leisure Manager to join the team at Best Western Marks Tey Hotel to oversee our busy club. Main Responsibilities include: To ensure that the leisure club operates smoothly through effective day to day management practices, sales activities and employee training.
Assistant manager - Boutique hotel Group - Essex / Suffolk border The Role: Assistant Manager required to complete the front of house team in this boutique hotel on the outskirts of Colchester.
We are looking for a hands-on senior sous chef with an interest in fine dining and management of our two small kitchens. You will stand in for our Health Club/Spa and Head Chef (Banqueting) when necessary.
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