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Head Chef – Award Winning Hotel Group Our client is an Award Winning Hotel Group which currently seeks a Head Chef for one of its 4* Hotels which consists of 100+ Bedrooms, 120 Cover Restaurant and C&B facilities for up to 250 persons.
Hotel Manager opportunity As Hotel Manager you will be responsible for the smooth day to day running of the whole hotel along with your team. For the opportunity of Hotel Manager, our client is looking for a good all round back ground to include rooms / revenue experience however a strong background is required from within food and beverage, events, weddings and private dining.
Receptionist required for a hotel in Kent Candidates require similar reception experience from within a hotel or similar. As Hotel Receptionist shift work is involved working 5 says over a 7 day period and this includes working a late and early shift and week ends on a rota basis.
HOTEL MANAGEMENT PROFESSIONALS Exciting Opportunities in Kent during 2012 Shepherd Neame is a family brewer based in the ‘Garden of England’, operating 45 Managed pubs and hotels throughout the South East.
At Travelodge we are proud to be the UKs fastest growing and most recognised budget hotel company. We currently employ over 6,000 staff in the UK, Ireland and Spain and plan to open at least 41 hotels in 2012, creating over 1000 new jobs.
Shepherd Neame is a family brewer based in the Garden of England, operating 45 Managed pubs and hotels throughout the South East. The company is committed to providing the highest quality outlets within its market place and continues to acquire premium sites as and when opportunities arise.
Head Chef required for a hotel in Kent As Head Chef candidates require a good all round back ground to include restaurant service and experience of catering for up to 100 within conference and banqueting operations.
Head Chef required for a hotel As Head Chef candidates require a good all round back ground to include restaurant service and experience of catering for up to 100 within conference and banqueting operations.
Sous Chef required for a hotel based in a Kent town As Sous Chef candidates require a good all round back ground to include restaurant service and experience of catering.
Night Porter / Night Receptionist required for a hotel in Kent Candidates require similar reception experience from within a hotel or similar ideally As Night Porter / Night Receptionist shift work is involved working from 23.
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