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Standards driven, hard working Bar Supervisor- Amazing Hotel Northamptonshire £16k-£17K starting salary +great tips- Live in available Do you have Bar Supervisory experience looking for a progressive post within one of the finest, award winning hotels in the country? Bar Supervisor needed for amazing hotel –multi awarded property.
This high volume hotel/resort is currently looking for a Executive Chef to join the management team and take responsibility for a high volume operation with a focus on Conference & Banqueting.
Breakfast Chef 4 Star Hotel The Package £17,000 pa accommodation available Excellent company benefits package The Company Our client operates one of the finest Hotels in Northamptonshire. They are continuing to develop and improve their food offering, their sales are up year on year, and in these uncertain economic times their performance in their sector is unrivalled.
Experienced Senior CDP Needed For Large Hotel Chain My client, a Popular 4 Star Hotel based near Daventry is on the lookout for an experienced Senior CDP. The Hotel located near Daventry is a part of a well-known national chain.
Food and Beverage Assistants Quality, stunning Hotel in Northamptonshire £13,000+ great tips Live in available Strong Waiting staff / Food and Beverage Assistants needed in a very busy hotel with its fantastic quality restaurants, lounge, bars and excellent wedding trade.
Experienced Chef de Partie required for a high volume, fresh food hotel located in Northamptonshire Role: This position of Chef de Partie has become available at a hotel which is focused on large volume, quality cooking in the banqueting department and restaurant, where you will be preparing all dishes using fresh, seasonal produce.
Multi-outlet hotel located in Northamptonshire requires a Demi Chef de Partie Role: This is an excellent position for a Demi Chef de Partie who wants to learn all the skills required to work in a large, high volume hotel where you cook with all fresh produce.
Chef de Partie required for a high volume hotel located in Northamptonshire Role: To begin with this role of Chef de Partie will be based on Garnish and Larder using all fresh produce to prepare dishes for the hotels busy restaurant and extensive function rooms.
High volume but quality focused hotel located in Northamptonshire requires a Chef de Partie Role: A busy operation with the focus always on standards, this hotel requires a Chef de Partie to join the team of ten chefs working in the kitchen department which focuses on fresh, regional produce.
New Head Chef of Flagship Hotel requires Sous Chef, £22000 Clear Selection has successfully placed another New Head Chef in a highly successful flagship hotel, winner of several awards including:.
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