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Director of Sales This fantastic hotel offers the great balance of quiet peaceful surroundings with fantastic links into the thriving heart of Leeds The stunning 4 Star property boasts exceptional facilities and stunning spa and leisure facilities.
JUNIOR SOUS CHEF FOR QUALITY, INDEPENDENT HOTEL LOCATED SOUTH OF LEEDS. THIS PROPERTY OFFERS FREE LIVE IN ACCOMMODATION. We are currently looking for a driven and ambitious Junior Sous Chef to join the brigade at their very successful hotel and restaurant in Yorkshire.
We are looking for CHEF DE PARTIE who is passionate, dedicated and eager to learn. Not only will this CDP role see you cooking a great 100% fresh menu but also with the progession plans ahead for this Hotel will see you develop your chef career.
Food and Beverage Manager Our client is a large conference hotel currently recruiting for a Food and Beverage Manager The property requires a driven and ambitious manager with plentiful F&B experience.
Chef de Partie West Yorkshire Yorkshire 16.5K, Share of Tips and Live in Accommodation Our Client an award winning country house hotel in West Yorkshire requires a Chef de Partie to complete the team of talented chefs.
Job Description: Job: Kitchen Schedule: Full Time What's your passion? Whether you're into mountain climbing, motor bikes, or movies, at IHG we're interested in YOU. At IHG we employ people who apply the same amount of care and passion to their jobs as they do their hobbies - people who put our guests at the heart of everything they do.
The Company OfficeTeams client based in Ossett, Wakefield are looking to recruit a Temporary Receptionist for holiday cover The Role The ideal candidate will have previous reception experience and be.
We are currently working with a leading property organisation who are looking to recruit for the job of receptionist to their team The job requires someone who can start straight.
Reporting to: Head Chef/Sous Chef Direct Reports: Kitchen Assistants CORE PURPOSE On read on if; You want to work to high standards of food preparation within a busy kitchen, and.
Reporting to: Head Chef/Sous Chef Direct Reports: Commis Chefs, Kitchen Porters CORE PURPOSE On read on if; You love applying your craft skills and continually learning new ones, as a.
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