Weekend Receptionist - Worcestershire, Hereford & WorcestershireWeekend ReceptionistEveshamOur client is looking for a well presented and friendly person to work at their Evesham Branch. Previous experience is not essential but applicants must have excellent communication skills and ideally some cash handling experience.
Company Information: Our client is a Progressive International Hotel Group who has a portfolio of hotels within the UK and International. This modern contemporary hotel is a popular choice for both Corporate and Leisure guests with an array of facilities including a busy bar and restaurant operation as well as comfortable meeting space.
A company based in Hereford is looking for a Receptionist to join their team on a temporary basis, to cover holiday. The role is to start on Thursday 31st May and be for 1 week, with a handover on Monday 28th May.
Weekend Receptionist required with excellent telephone manner and administration skills. Ideally you will have previous experience gained within a busy environment dealing with customers in person as well as over the phone.
Chef de Partie required for a country house hotel located in Worcestershire Role: A Chef de Partie is required for a high quality multi-outlet hotel which has an excellent reputation for offering simple, elegant dining in its fine dining restaurant that has been accredited by the AA.
A country house hotel located in Worcestershire requires a Pastry Chef de Partie Role: In the role of Pastry Chef de Partie you will be working within a busy kitchen preparing dishes using the best produce available in the area to create a variety of desserts for the hotels dining facilities.
Country House Hotel located in Worcestershire requires a Junior Sous Chef Role: A Junior Sous Chef with good all round cooking abilities is required at an award winning hotel that has a number of catering options for guests all of which offer high quality dining.
Pastry CDP, 4 Star Country House Hotel, Worcestershire, to 18k Beautiful 4* country house hotel in Worcestershire is looking for a Pastry CDP to join its established team. The hotel has 45 rooms and boasts a 2 Rosette awarded restaurant, a casual brasserie and banqueting facilities.
PASTRY CHEF DE PARTIE # £17K # 2 ROSETTE HOTEL Pastry chef d ePartie required to join our ambitious team led by our fantastic head chef. The successful Pastry chef de partie is invited to help run a busy pastry department.
Reception Manager****£23,000 DOE****Stunning Four Star Hotel National Chain ***Temporary Accommodation Provided if Re-Locating Excellent Career Path and Training Provided My client hotel is in one of the prettiest areas of outstanding natural beauty in Britain.
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