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The role combines elements of new business development and account management of an established customer base. Clients annual spend would normally be in the range of £100k - £1,000,000. Previous experience in this sector is not required. Our client is looking for a sales professional with the credibility to deal at director level with the qualities to be successful operating in this non commercial environment.
-Should have overseen at least 5-6 restaurants previously as an Area/ Ops Manager. -At least one high volume site under your management in previous job for a time frame of 3 years -Should have had a team report into you which includes General Managers and office team
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Santini Restaurant is now recruiting an experienced Head Waiter and one Commis Waiter to complete its front of house team. To apply you must have at least 2 year proven experience in a similar enviroment.
Skylon Restaurant is located in the exciting development within Royal Festival Hall on the Southbank and offers spectacular panoramic views of London ’s skyline with floor to ceiling windows overlooking the river Thames.
Skylon Restaurant is located in the exciting development within Royal Festival Hall on the Southbank and offers spectacular panoramic views of London ’s skyline with floor to ceiling windows overlooking the river Thames.
Skylon Restaurant is located in the exciting development within Royal Festival Hall on the Southbank and offers spectacular panoramic views of London ’s skyline with floor to ceiling windows overlooking the river Thames.
Skylon Restaurant is located in the exciting development within Royal Festival Hall on the Southbank and offers spectacular panoramic views of London ’s skyline with floor to ceiling windows overlooking the river Thames.
Job Description: We are looking for a motivated Waiter or Waitress to complimentour team in keeping with the style and direction of our restaurant L’Etrangerand new Restaurant, bar and late night cocktail lounge, Meursault.
"Le Cercle" Restaurant Lounge and Bar, situated near Sloane Square, is dedicated to the food and drinks from all over France. "Le Cercle" is now recruiting an experienced Waiter / Waitress to complete its front of house team.
The role combines elements of new business development and account management of an established customer base. Clients annual spend would normally be in the range of £100k - £1,000,000. Previous experience in this sector is not required.
-Should have overseen at least 5-6 restaurants previously as an Area/ Ops Manager. -At least one high volume site under your management in previous job for a time frame of.
Sommelier The iconic OXO Tower restaurant in the heart of London, require a Sommelier. The Restaurant offers a fine dining experience in an intimate atmosphere. Our modern British dishes are seasonal and beautifully presented with an innovative twist.
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