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Busy rustic Italian restaurant based in Worthing is looking for a capable,chef with great passion for authentic Italian food, the candidate must be experienced and hard worker. Further training will be given by our excutive chef, Trial shift will be compulsory to assess skills.
Find-solutions.co.uk is recruiting a Senior Sous Chef for a 2 rosette awarded hotel restaurant in the South West. Our client is a deluxe resort hotel with golf, leisure and spa facilities along with a high volume C&B department and 2 restaurants.
Banqueting Sous chef required for 5* operation * £23k + benefits * First Class operation * 5 days out of 7 * 45 hour week We are recruiting for a Sous Chef to join this fantastic 5* venue in Hertfordshire.
Sous Chef - Sous Chef - Sous Chef - Sous Chef - Salary £25k plus tronc. Sous Chef required for A TOP GASTRO PUB situated in Wimbledon. As Sous Chef you will be from a high quality restaurant enviroment, you must be of at least a Junior Sous Chef level who will be looking to take a step up to Sous level.
We are looking for an experienced Sous chef to join our team for 15-20 hours per week. We are a very intimate and busy pub that serves very high end Gastro food.
A Sous Chef is required for a high volume hotel located in West Yorkshire Role: This particular role of Sous Chef requires a candidate to focus on the banqueting department which can offer seated events for up to 250 covers but as they have over 10 different rooms there tends to be a number of events taking place each day.
A Four Star Hotel located in South Yorkshire has a position available for a Junior Sous Chef Role: A hotel that has a high sleeper diner ratio of 70% resulting in a busy restaurant and lounge/bar as well as being a popular conference and wedding venue is seeking a Junior Sous Chef to work closely with the Sous Chef.
Junior Sous Chef required for a well respected hotel located in North Yorkshire Role: The focus of this hotel is always on quality as a result the Head Chef has implemented very high standards and is looking for a Junior Sous Chef who is capable of working within this remit.
A Sous Chef who truly has all round kitchen skills is required for a hotel located in Yorkshire Role: Based in a high volume hotel where the emphasis of the menus is on fresh produce this role of Sous Chef would suit a strong leader who can manage a large brigade of chefs.
Junior Sous Chef Brasserie West Sussex 18k Plus Tips Our Client is looking to recruit a Junior Sous Chef to work in their newly opened restaurant they are looking for a team player who can work well under pressure.
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