KPI Recruiting is on the lookout for a Donut Baker to join our client's friendly team based in the S13 area of Sheffield .
In this hands-on role, you'll be responsible for preparing dough, frying donuts, and decorating them to meet quality standards and customer demand. You'll work 9:00am to 5:00pm, although hours may vary depending on production needs and stock levels.
This is a great opportunity for someone with a passion for baking, a keen eye for detail, and the ability to thrive in a fast-paced environment.
Key Responsibilities
Dough Preparation: Mix donut dough according to recipes, accurately measure ingredients, and operate mixers, cutters, and other baking equipment.
Frying: Operate and monitor fryers, ensure oil is at the correct temperature, and fry dough to the desired consistency.
Finishing & Decorating: Apply glazes, icings, fillings, and toppings to create appealing finished products.
Quality Control: Check that all donuts meet company standards for size, taste, and appearance.
Production & Efficiency: Follow work orders and recipes, maintain equipment, and support production flow to meet daily demand.
Sanitation: Clean and maintain work areas and equipment, following all food safety and hygiene guidelines.
Required Skills & Qualities
Ability to follow recipes and detailed instructions.
Physical stamina to stand for long periods and lift up to 50 lbs.
Strong attention to detail and commitment to product quality.
Comfortable performing repetitive tasks using commercial baking equipment.
Able to work efficiently under pressure in a busy production environment.
Why Work With KPI Recruiting?
Join a supportive and hardworking bakery team.
Opportunity to build experience in commercial baking.
Steady hours with potential for overtime based on production needs.
? Interested?
Apply today with your CV or contact KPI Recruiting for more information.
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