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Seasonal menu sous chef — lead kitchen, no split shifts

Stokenchurch
Audley Villages
Sous chef
€30,000 a year
Posted: 8 June
Offer description

Audley Villages in Stokenchurch is seeking a dedicated Sous Chef to create and deliver high-quality dishes. You'll work closely with the Head Chef refining seasonal menus and ensuring impeccable service standards.

The ideal candidate has over 2 years of relevant experience, qualifies in Food Hygiene Level 2, and possesses strong leadership and communication skills. Enjoy competitive pay, a company pension scheme, and generous perks including discounts at fine-dining establishments.

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