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Junior sous chef - innovative culinary culture (hiring immediately)

Bournemouth
JR United Kingdom
Sous chef
€40,000 - €60,000 a year
Posted: 13 May
Offer description

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junior sous chef - Innovative Culinary Culture (Hiring Immediately), Bournemouth

Client: Wagamama

Location: Bournemouth, United Kingdom

Job Category: Other

EU work permit required: Yes


Job Views: 5


Posted: 12.05.2025


Expiry Date: 26.06.2025


Job Description:

Junior Sous Chef | Full-time

At Wagamama, we celebrate individuality and diversity. With over 165 restaurants across the UK and Ireland, we are looking for a Junior Sous Chef to join our team and continue our journey to nourish from bowl to soul.

The Role:

As a Junior Sous Chef, you will develop as a leader who cares about creating a positive environment for guests and team members. You will be a food quality expert, leading, engaging, and inspiring your team with your food knowledge.

Ideal Candidate:

* Passionate about supporting your team and maintaining high standards
* Ready to manage the line, plan shifts, and coach team members
* Knowledgeable about food safety, health standards, and financial aspects like gross profit, stock control, and labor costs

Benefits:

* Weekly pay and tips
* Access up to 30% of earnings before payday with Wagestream
* Flexible hours for side projects
* Free shift meals and 50% discount outside of work
* Family-friendly policies including 26 weeks full pay and 13 weeks half pay for expectant or adopting parents
* Uniform provided
* Early access to new menus
* Wagamama parties and VIP guest events
* Recognition programs like the nationwide "Wok Star"

Additional perks include pension schemes, holidays, training, discounts, gym memberships, and long service awards.

Be You, Be Wagamama:

Wagamama is proud to be part of the Disability Confident scheme.

*All tips go directly to our team members. Tips vary by restaurant and are at guests' discretion; they are not considered wages.

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