Job Introduction
Breakfast Chef
Location: MARS Wrigley, Dundee Road, Slough, SL1 4LG
Salary: £ per hour + Sodexo Benefits
Working Hours: 15 hours per week (2 days, 7:30 – 11:30)
Contract Type: Permanent, Part-Time
Job Introduction
We are recruiting a Breakfast Chef to support a busy morning service at MARS Wrigley in Slough. If you thrive in a fast-paced kitchen and enjoy starting the day early with energy and purpose, this role could be a perfect fit.
Main Responsibilities
* Prepare and serve high-quality breakfast options for staff and visitors.
* Ensure food is delivered on time and to agreed standards.
* Maintain the cleanliness and organisation of kitchen areas.
* Comply with all food safety and health & safety requirements.
* Work collaboratively with the kitchen team and independently when required.
Ideal Candidate
* NVQ in Culinary or equivalent – essential
* Health & Safety Level 3 – desirable
* Knowledge of food safety and kitchen hygiene standards
* Reliable, punctual, and able to work with minimal supervision
* Excellent teamwork and communication skills
What We Offer
Working with Sodexo is more than a job; it’s a chance to be part of something greater. You’ll belong in a company and team that values you for you; you’ll act with purpose and have an impact through your everyday actions; and you’ll be able to thrive in your own way. In addition, we offer:
* Flexible and dynamic work environment
* Competitive compensation
* Access to ongoing training and development programs
* Countless opportunities to grow within the company
About Sodexo
At Sodexo, our purpose is to create a better every day for everyone to build a better life for all. As the global leader in services that improve the quality of life, we operate in 45 countries, serving 100 million consumers each day.
Working with Sodexo is more than a job; it’s a chance to be part of something greater because we believe our everyday actions have a big impact.