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Trainee chef

Salisbury
Internship
Chef
£12.21 an hour
Posted: 5h ago
Offer description

37.5 hours per week5 out of 7 daysMonday to Friday - Early Shift - 0600 - 1400 Late Shift - 1030 - 1830 Saturday & Sunday - 0930 - 1730£12.21 per hourFree Car parkingCheck your local transport links here:Plan Your Journey | Traveline- the destination you should input is Larkhill, SP4 8QTAbout the role:Are you passionate about food and excited to begin a career in the culinary world? Sodexo is looking for an enthusiastic Trainee Chef / Apprentice Chef to join our vibrant kitchen team at Alanbrooke Diner, Larkhill Garrison, Larkhill, SP4 8QT. This is the perfect opportunity to learn from experienced professionals, gain hands-on experience, and work towards a recognised qualification—all while contributing to a fast-paced and rewarding environment.As a Trainee Chef, you'll play a key part in the preparation, cooking, and service of high-quality food, supporting the kitchen team and working under the guidance of the chef in charge. You'll learn essential culinary skills while helping to ensure that all activities meet Sodexo, MOD, and national food safety standards.What you'll do:Learn and develop core cooking and food preparation techniques from experienced chefsAssist in preparing, cooking, and presenting dishes to high standardsSupport with portion control, food presentation, and safe catering practicesMaintain excellent personal and operational hygiene at all timesFollow “clean as you go” principles and ensure working areas are tidy and safeMonitor, record, and maintain correct food temperatures (fridges, freezers, hot cabinets, serveries)Ensure proper disposal, storage, and decanting of food itemsAdhere to all Food Safety, Health & Safety, and COSHH regulationsComply with opening/closing procedures, safety checks, and kitchen handover processesWork collaboratively as part of a friendly, supportive teamContinue developing your skills and knowledge throughout your apprenticeshipWhat we're looking for:Full training and support from experienced professional chefsA structured apprenticeship programme leading to a recognised qualificationHands-on experience in a real working kitchenSupportive, team-focused environmentOpportunity to work within a respected organisation and develop a career with SodexoWhat we offer:On-the-job training with experienced professionalsFully funded apprenticeship qualificationsCareer development opportunities within SodexoA friendly and supportive work environmentWellbeing Support – Unlimited online resources, a free health app with 24/7 virtual GP, and an Employee Assistance Programme.Financial Benefits – Discounts for you and your family, salary finance support, retirement plan, and a death-in-service benefit.Career Growth – Apprenticeships, learning tools, and development opportunities.Work Perks – Cycle to Work Scheme, volunteering opportunities, flexible work, full training, and a protective uniform.Join Sodexo and start your journey towards becoming a skilled chef in a company that values growth and development.Apply nowand take the first step in your culinary career!

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