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Banqueting sous chef – luxury hotel kitchen lead

Low Grantley
Nexus Consulting
Sous chef
Posted: 12h ago
Offer description

A luxury hospitality provider in North Yorkshire, United Kingdom is seeking a passionate culinary professional to manage kitchen operations and develop creative menus. The successful candidate will supervise the kitchen brigade while maintaining high food quality standards and compliance with safety regulations. Opportunities for professional growth and benefits such as complimentary meals, uniform, and training support are included. A great fit for someone eager to thrive in a fast-paced, high-quality kitchen environment.
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