The Grand Central is one of Brighton’s best pubs with a secret roof terrace, busy function room and TVs showing live sports. Situated a step-away from Brighton station we offer craft food that matches our vast range of craft beer and we are extremely proud of also being a reputable home hub for Brighton & Hove Albion football supporters.
We are looking for a fantastic chef to lead our kitchen, bringing fresh ideas to our small team with the support of a stable and committed Sous Chef and a young and motivated CDP. We are a dedicated and passionate set of people who have a wealth of experience, and we are looking forward to finding the right person to complete the team. We're a fair and honest employer offering a contract based on a 45h working week, plus the benefits listed below.
Join Fuller’s: Where the true you thrives and
diversity is embraced. At Fuller’s we don't just offer jobs, we invite you to
celebrate your authentic self. Our four core values – doing things the right
way, being part of the family, celebrating individuality and always asking what’s
next? – define the essence of who we are.
What we
can offer you:
* Christmas Day off!
* An
exciting variety of career paths: Explore a wide range of roles and career
paths across our pubs and hotels.
* Supportive
environment: We put people first and strive for a collaborative and trusting
atmosphere where everyone is valued.
* Continuous
growth: Engage in learning and development programs to fuel your personal and
professional growth.
* 25%
discount on food and drink, across all our pubs and hotels for you and your
friends and family. Increasing to 30% after one year, 35% after three years and
40% after five years.
* A fair
share of tips, paid on top of your pay
* Discounted
hotel stays at hotels in the Fuller’s Family
* Access
to ‘My Fuller’s’ – our online benefits platform where you can make savings at
100s of retailers and access discounted gym memberships, cinema tickets and
much more.
* Healthcare
Cash Plan – after one year with us you will have access to a 24-hour GP service
and the ability to claim your money back for dentist and eyecare appointments.
* Full
induction and training
* The
option to receive up to 35% of your earnings as you earn them with Wagestream.
This means you won’t always need to wait until payday.
What we
look for in a Head Chef:
* Someone
who will take pride in preparing food made from seasonal, local
ingredients.
* You
should have great leadership skills.
* You’ll
thrive on the fast pace of the kitchen.
* You’ll
set yourself and others the very highest standards.
* Take
full control of the food side of the business.
* A
great communicator who can keep calm under pressure.
* A
creative Head Chef who can bring new ideas and implement new cooking techniques.
* Take
pride in every successful service.
* A
hygiene qualification, excellent food knowledge and food safety awareness are
all essential for this role.