Chef De Partie
One of Oxford's most popular pub companies is expanding its team. This could be your opportunity to join us at The Punter Oxford with exciting, and highly competitive, opportunities in a number of positions are now available.
We are looking for a CDP who can act in a supporting role to the Head chef and sous chef to provide with assistance is prepping, cooking and maintaining the kitchen.
The successful candidate will be responsible for assisting in the day-to-day running of the kitchen. The qualities ideal candidates will possess include (but are not limited to):
* Current/previous experience in a similar busy, high-end restaurant environment.
* A minimum of 2 year's cooking experience in a busy restaurant
* Happy to help with the dishes
* Good knowledge and passion for excellent food.
* A pro-active, can-do attitude
* Initiative and drive to get things done in a professional manner and within set timescales
* Confidence and adaptability in the way they give and receive instructions to the team and from senior management.
* Manage the daily health and safety protocols at the site.
Benefits include
* Highly competitive salary of up to £33,000 including tips
* Daily meals supplied
* Career and role progression
* 28-day holiday entitlement
* 42-45 hour weeks with 2 days off every week guaranteed
If you think this could be you then please apply with a current CV and state availability for an interview.
Work remotely
* No
Job Types: Full-time, Permanent
Pay: £30,000.00-£33,000.00 per year
Benefits:
* Discounted or free food
* Employee discount
Experience:
* Chef: 2 years (required)
Work authorisation:
* United Kingdom (required)
Work Location: In person