Sous Chef Laverstock Care Centre, Salisbury - £15.00 per hour
* 80-bedbed Nursing, Dementia and Residential Care Home
* Full time; 40hrs per week
* Shifts include alternate
Are you a talented chef with a passion for creating delicious meals and making a difference in people's lives? Look no further! At Caring Homes, we're on a mission to make each home the best possible place to live and work, and that includes our kitchen. Join us in creating a culinary experience that feels like home for our residents and our team.
Why Join Us?
* Work‑Life Balance: Say goodbye to late nights and hello to a schedule that prioritises your well‑being.
* Residents Always Come First: Our commitment to our residents is unwavering.
* Creative Freedom: As our Sous Chef, you'll have the opportunity to showcase your culinary talents.
* Supportive Environment: Experience the warmth and camaraderie of working alongside dedicated team members.
* No late evenings, allowing you to enjoy a better work‑life balance.
* Competitive salary and benefits package.
* Ongoing professional development including training and support to help you excel in your role.
* A supportive and inclusive work environment.
* Free PVG & Blue Light Card.
* Employee assistance program for personal and professional support.
* High street discounts.
Responsibilities
* Assist the Head Chef in planning and preparing high‑quality, nutritious meals for our residents.
* Oversee kitchen operations, ensuring cleanliness, organisation, and adherence to safety standards when needed.
* Support and mentor kitchen staff, fostering a collaborative and supportive environment.
* Create and update menus that align with residents dietary needs and preferences.
* Collaborate with other departments to coordinate special events and dietary accommodations for residents as needed.
* Coordinate and communicate with the residents and relatives to ensure the satisfaction and needs of everyone is met and exceeded through continual feedback.
Ideal Candidate
* Level 2 or above in Food Safety.
* Level 2 Catering and Hospitality Qualification.
* Allergen and Intolerance Awareness Certificate desired but not essential.
* At least 5 years experience working in a commercial kitchen.
If you're ready to bring your culinary skills to a place where they truly matter, join us at Caring Homes and become part of our culinary family. Apply now and let's create delicious memories together!
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