The Belfry in Sutton Coldfield is seeking a Banqueting Sous Chef to lead a vibrant team in delivering high-quality banqueting menus. With a focus on training and development, you will manage food preparation and service within a busy kitchen environment.
The role offers a competitive salary of £40,125.48, including base salary and gratuities. Join us as we create memorable culinary experiences and be part of a team that values growth and community support.
#J-18808-Ljbffr