Interaction Recruitment are currently recruiting a Head Chef to lead a small team at a four star hotel in Buckingham. The Head Chef will work a 45hr contract on a permanent basis and will be required to work 5:7 days per week with flexible hours until dinner service finishes at 21:30. Covers: c.35 for breakfast c.20-30 for lunch c.25 for evening dinner / room service Menus: full breakfast buffet gastro pub and afternoon tea for lunch sunday roast evening menu For Chefs who do not drive, accommodation is available at a rate of £160 per month. There is free onsite parking for Chefs who do drive and have their own vehicle. In short, we are looking for a Head Chef who's seen it all. Perhaps an agency Chef who's worked for a number of hotels, restaurants and pubs? Perhaps a pub Chef who wants a little more variety in their day? Or it could be a very experienced Sous or Senior Sous Chef who's looking for the next challenge? You: Are an experienced Sous Chef, Senior Sous Chef or Head Chef Have a cool, calm demeanor Are professional, punctual, reliable and a team-player Can lead a small team to success Will work well with the General Manager (who also helps out in the kitchen when needed!) Shall work with a variety of menus to include banqueting, wedding catering, afternoon teas, sunday roasts and gastro pub style foods Should have a solid career history evidential in the form of a CV and references Must have fresh produce experience Benefits and perks: 28 days annual leave as standard lucrative and negotiable basic salary gym membership reccomend a friend scheme meal on duty friends and family discounts independant company - quick decisions made Join a 4 star hotel, be part of a small friendly and professional family where guests are providing great feedback on the front of house and back of house teams efforts. For more information, please contact Cheryl Wilson at Interaction Recruitment, Northampton Branch. Thanks for reading! INDNH