Job Description
We are seeking a passionate and reliable Chef De Partie to join our team in Inchinnan, United Kingdom. This is a varied role combining kitchen duties with front of house service and daily operational support.
* Support the Head Chef and Sous Chef in the daily running of the kitchen
* Assist with food preparation, service, and maintaining food quality standards
* Serve customers at the counter and provide excellent customer service during breakfast and lunch service
* Operate tills, handle cash/card payments, and assist with daily cashing up
* Update daily menu tablets, digital screens, and promotional media
* Ensure counters and displays are clean, stocked, and well presented throughout service
* Support stock rotation, deliveries, and general kitchen organisation
* Maintain high standards of food safety, cleanliness, and hygiene
* Be flexible and support all areas of the catering operation as required
Qualifications
* Previous experience as a Chef de Partie, Commis Chef, or within a busy catering/hospitality environment preferred, however full training will be given
* Passion for food, hospitality, and delivering excellent customer service
* Willingness to support both kitchen and general assistant duties as part of the wider team
* Strong food preparation and service skills with good attention to detail
* Good understanding of food safety, hygiene, and health & safety regulations
* Ability to work in a fast-paced environment and support multiple areas of the operation
* Positive attitude with strong communication and teamwork skills
* Flexible and reliable approach with a willingness to learn and develop within the role