Join Our Team as a Senior Retail Sous Chef!
At Vacherin, we believe in delivering deliciously different experiences while having fun and maintaining a strong social and environmental conscience. We are thrilled to invite applications for the role of Senior Retail Sous Chef at a prestigious banking firm in London.
Location
1 Basinghall Ave, London EC2V 5DD
Compensation
Rate of Pay: £39,208 per annum
Working Pattern
Monday - Friday | 40 hours per week | 7:00am - 3:30pm
Your Key Responsibilities
* Invent and create menus that align with client and customer needs.
* Produce food in a timely manner to ensure smooth service.
* Take pride in the food you create, ensuring it’s always ‘picture perfect’.
* Assist in developing new service styles and innovative food concepts.
* Communicate with relevant parties regarding menu requirements and order necessary ingredients.
* Cook for up to 500 people per day!
Who We're Looking For
Our ideal candidate will have a contract catering background and a passion for culinary excellence.
What's in it for You?
Working with Vacherin comes with a host of benefits designed to keep you happy and fulfilled:
* Personal development and training opportunities.
* Life assurance scheme.
* Pension scheme.
* Generous holiday allowance.
* Eligibility for private medical care.
* Eye care benefits.
* A robust wellbeing strategy, including access to our Employee Assistance Programme and salary finance.
* Family-friendly support.
* Regular social events and open communication with our leaders.
* Holiday purchase scheme.
* Volunteering days.
* Professional subscriptions.
* Recognition schemes and people awards.
* Long service awards.
* Access to fantastic high street discount vouchers.
Vacherin proudly became part of CH&CO Catering Group Ltd in 2021, and we continue to embody our core values: Partnerships, Innovation, Integrity, Quality, and Fun.
If you're ready to take your culinary career to the next level and make a difference, we want to hear from you!