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Aspiring culinary leader (hiring immediately)

Worcester
JR United Kingdom
€40,000 - €60,000 a year
Posted: 13 May
Offer description

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Aspiring Culinary Leader (Hiring Immediately), Worcester

Client: wagamama

Location: Worcester, United Kingdom

Job Category: Other

-

EU work permit required: Yes


Job Views:

5


Posted:

12.05.2025


Expiry Date:

26.06.2025


Job Description:

Junior Sous Chef | Full time
At Wagamama, we celebrate individuality and diversity. With over 165 restaurants across the UK and Ireland, we are seeking a Junior Sous Chef to join our team and contribute to nourishing both body and soul.
The role |
As a Junior Sous Chef, you will be a developing leader passionate about creating a positive environment for guests and team members. You will be an expert in food quality and standards, using your knowledge to lead, engage, and inspire.
Ideal candidates will:

* Be passionate about supporting their team and maintaining high standards
* Be ready to manage the line, plan shifts, and coach team members
* Understand food, health and safety standards, and financial aspects like gross profit, stock control, and labour costs
* Love celebrating team successes and recognizing individual drives and needs


We'd love to hear from you

What’s in it for you |

* Weekly pay + share of tips
* Access up to 30% of earnings before payday with Wagestream
* Flexible hours to support your side hustle
* Free food on shift and 50% off outside of work for friends and family
* Industry-leading family-friendly policy (26 weeks full pay + 13 weeks half pay for expectant or adopting parents)
* Fresh, clean uniform provided for each shift
* Opportunity to experience our new menus first
* Wagamama parties with VIP guests throughout the year
* National recognition as a wok star through our recognition programme

Additional benefits include pension scheme, holiday, training, cycle to work scheme, retail and leisure discounts, gym memberships, and long service awards.
Wagamama is proudly part of Disability Confident.
*All tips go directly to our teams, varying by restaurant. Tips are discretionary and not considered wages.

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