As Chef Manager, you'll oversee the day-to-day running of the staff dining and hospitality operation, serving around 150 covers daily. You'll manage a team of five, ensuring smooth service, great teamwork, and consistently high standards.
Responsibilities
* Manage all aspects of kitchen operations, including menu planning, food preparation, and service delivery
* Maintain the highest standards of food hygiene and health & safety compliance
* Lead, train, and motivate the team to deliver excellence every day
* Control costs and stock levels while maintaining quality and efficiency
* Support hospitality and events as required
Qualifications
* Proven management experience in a professional kitchen environment
* Strong knowledge of food safety, health, and safety regulations
* Excellent leadership, communication, and organisational skills
* A passion for great food and a positive, can-do attitude
Ready to take the next step in your culinary career? Apply today and lead a team that takes pride in delivering exceptional food and service.
Benefits
* Contributory pension scheme
* Grow your career with our Career Pathways and MyLearning programmes
* Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits
* Exclusive travel discounts with TUI, Expedia, Booking.com and many more
* Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many more
* Up to 44% off cinema tickets to enjoy your favourite blockbuster
* Receive cash rewards every time you spend and use them on a wide range of brands
* Un-wind with us with free wellness, mindfulness and exercise classes
* You can share all discounts and offers with your friends and families
#J-18808-Ljbffr