Overview
Head Chef - Restaurant (Sussex). We are seeking a passionate and experienced Head Chef to lead the kitchen team at our Spanish Mediterranean restaurant in the heart of Sussex. Known for vibrant flavours, fresh seasonal ingredients, and a warm, welcoming atmosphere, we are looking for someone who can bring creativity, leadership, and excellence to our food offering.
Responsibilities
* Leading and inspiring a kitchen brigade of 6.
* Designing and developing seasonal menus that showcase authentic Spanish Mediterranean cuisine.
* Overseeing food preparation and service for both lunch and dinner services.
* Managing kitchen operations, including ordering, stock control, and costings.
* Training, mentoring, and motivating the team to deliver consistently high standards.
* Ensuring compliance with health, safety, and hygiene regulations.
About you
* A strong background as a Head Chef or Senior Sous Chef in Mediterranean or similar fresh, seasonal cuisine.
* Creative flair with a passion for Spanish flavours and modern presentation.
* Proven leadership skills with the ability to train and inspire a team.
* Excellent organisational and financial acumen, including experience with menu costings and GP targets.
* A calm, positive attitude under pressure and commitment to delivering outstanding guest experiences.
We offer
* A competitive salary package (dependent on experience).
* The opportunity to shape and develop a respected restaurant with your creativity.
* Supportive management and a positive working environment.
* Career progression and development opportunities.
If you\'re a dynamic, hands-on chef who thrives in a busy, creative kitchen, we\'d love to hear from you.
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