Do you have experience leading a team to success and are interested in transitioning into the hospitality industry? Or perhaps you already have hospitality management experience and are ready to advance your career.
Based within a district as a General Manager in Training, you will need to drive and have access to your own vehicle. With support from your district and a structured training plan, you will grow your team and achieve your targets.
Most of our General Managers in Training are managing their own business within 6 months.
Join us at Harvester, the nation's family favourite for feel-good dining. Famous for our fresh rotisserie chicken and unlimited salad bar since 1983. Looking for a fresh start? We want to hear from you.
This is a suitable opportunity for someone seeking their first General Manager role.
WHAT’S IN IT FOR ME?
* The chance to take the next step in your career, learning from industry experts.
* A 33% discount across all our brands, including Miller & Carter, Toby Carvery, and All Bar One.
* 20% discount for up to 5 friends and family across all our brands.
* Discounts on gym memberships.
* Celebrating success with award nights, away days, and team socials.
* Private medical and dental plans to keep you healthy and smiling.
Additionally, as part of Mitchells & Butlers, you will receive a pension, 25 days paid holiday, high-street shopping discounts, and free shares. We also offer a free employee helpline for support.
WHAT DO I NEED?
You’ll…
* Be experienced in leading a team and developing a business.
* Possibly currently working as a deputy manager, retail manager, store manager, catering manager, or managing an independent business.
* Be able to drive to support your district during training.
WHAT WILL I BE DOING?
* During your 6 months of training, you'll gain the skills to become an excellent General Manager who will...
* Train and motivate your team to deliver operational excellence and maximize sales.
* Ensure guests are cared for, creating memorable moments.
* Support your business in delivering quality food and drinks.
* Work towards and achieve business targets.
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