About the Role
Waiter/Waitress at Malmaison – seasonal contract with guaranteed hours and seasonal incentives. You will be the face of the restaurant, helping control the flow, communicating with kitchen and management to ensure a smooth dining experience for our guests.
Responsibilities
* Control service flow and communicate with kitchen and management for a smooth dining experience.
* Work flexible shifts, including evenings, weekends, and 365 days a year.
* Assist in training new staff and providing exemplary guest service.
* Contribute to team communication and guest satisfaction.
Qualifications
* Seasonal contract with guaranteed hours and service charge.
* Good communication skills and ability to work as part of a team.
* Willingness to work flexible shifts and weekends.
* Interest in hospitality and desire for career training/apprenticeships.
Location
Dundee, Scotland, United Kingdom.
Seniority Level
Entry level.
Employment Type
Contract.
Job Function
Management and Manufacturing.
Benefits
* Heavily discounted staff room rates at Malmaison, Hotel Du Vin and Fraser Hospitality.
* Discounted Friends and Family Room Rate – 50% off best available rate.
* 35% off your bill when you dine in our Brasseries and Bistros.
* Fully funded Apprenticeship programmes.
* High Street discounts on a range of shops, experiences, holidays and more.
* Cycle to work scheme – save up to 40% on a wide range of bikes.
* Healthcare Cash Plans – dental, optical, medical and more available from £5 per month.
* Referral schemes that pay up to £1500.
* A decent uniform that is stylish.
* Wellness & National Campaign Days – Pay Day Lunches, National Popcorn Day, Mental Health Awareness week, etc.
* Instant access to wages via Wagestream.
* Complimentary stays on your 1st, 3rd and 5th anniversary with dinner, bed & breakfast.
* We sponsor The Brain Charity.
* Employee Assistance Programme – free, confidential advice 24/7.
Our Sustainability Goals
* 100% of electricity from renewable energy (mostly wind farms).
* Recycle a minimum of 70% of waste from hotels.
* Use chemical‑free cleaning systems and enzyme‑based eco‑friendly kitchens.
* Volunteer for sustainable charities 2 days per year on full pay.
Equal Opportunity Employer
Frasers Hospitality, Malmaison & Hotel Du Vin are an equal opportunities employer and welcome applications from all suitably qualified persons regardless of race, sex, disability, religion/belief, sexual orientation or age.
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