✨ Join The Harper – A Michelin Key Hotel Shaping
the Future of Norfolk Dining ✨
The Harper is a beautiful boutique hotel in North Norfolk,
renowned for its relaxed luxury, exceptional dining, and warm hospitality.
We’re incredibly proud to have maintained our Michelin Key for a second year, a
testament to the passion, creativity, and dedication of our team.
We’re now looking for a talented Chef de Partie to join our
ambitious kitchen and help us continue delivering outstanding food experiences
for our guests.
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?️ What You’ll Be Doing
Working closely with our Head Chef and Sous Chefs to prepare
and present dishes to the highest standard.
Taking ownership of your section, ensuring consistency,
precision, and exceptional attention to detail.
Contributing ideas and creativity to our seasonal menus and
new dishes.
Maintaining impeccable food hygiene and safety standards.
Supporting and guiding junior chefs, helping to nurture a
collaborative, professional kitchen culture.
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?? About You
Previous experience as a Chef de Partie, or a strong Demi
Chef/Commis ready to step up.
Passionate about fresh, seasonal, locally sourced
ingredients.
A positive, team‑focused attitude with a strong
work ethic.
Calm, organised, and able to thrive in a fast‑paced
environment.
Keen to learn, grow, and contribute to a forward‑thinking
kitchen.
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? What We Offer
Competitive salary and tips.
Staff accommodation available if required.
Delicious team meals on duty.
Opportunities for training, growth, and career development
within The Harper and our wider group.
A supportive, friendly team culture in a stunning North
Norfolk setting.
The chance to be part of a Michelin Key‑awarded
hotel that values creativity, quality, and people.
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If you’re an ambitious chef who takes pride in their craft
and wants to be part of something special, we’d love to hear from you. The
Harper is growing, evolving, and raising the bar — come and grow with us.