Chef Supervisor - Full Time?? BelfastReed is recruiting an experienced Chef Supervisor for a full-time, site-based catering role in Belfast. This is a hands-on leadership position with strong daytime hours and excellent pay.Role Details37.5 hours per weekMonday to Friday, 7am - 3pm1 in 4 Saturdays (paid as overtime)£17.05 per hourFree parking & free EV charging Key ResponsibilitiesPreparing and supervising high-quality food serviceMenu planning, ordering, and stock controlEnsuring full compliance with HACCP, COSHH, and allergen controlsManaging food costs, portion control, and wasteDaily till, safe, and monthly banking proceduresSupervising, training, and motivating kitchen staffUpdating digital menus and supporting occasional events Essential RequirementsPrevious experience as a Chef Supervisor / Managing ChefStrong food safety and health & safety knowledgeProven leadership experience in a professional kitchenFinancial awareness including budget and stock controlRelevant culinary qualification (NVQ/SVQ Level 2 or 3 or equivalent) What's On OfferStable full-time position with daytime hoursOvertime paid at enhanced ratesCareer progression opportunitiesSupportive team environmentEmployee benefits package# Why Join Us?This is more than just a kitchen role - it's a chance to be part of a supportive team where quality, professionalism, and development matter. You'll have the opportunity to grow your career while delivering a great food experience every day.Please submit an up to date CV today via the "Apply" link or call the Branch and speak to DonnaWHJS1_NI