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Brunning and Price Pubs Ltd provided pay range
This range is provided by Brunning and Price Pubs Ltd. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more.
Base pay range
Are you passionate about creating culinary masterpieces? As a Sous Chef at The Packhorse, you will be an integral part of our kitchen team, contributing to the creation of exceptional dining experiences. The role involves collaborating closely with the Head Chef, leading kitchen operations, and maintaining high standards of food quality, presentation, and service.
What we offer
* Basic salary up to £32,500 plus tronc (tips paid into your bank).
* Paid overtime.
* Great cash tips.
* Free meals on shift, with a choice from the menu.
* 30% discount across B&P and our group including Wagamama.
* NEST pension scheme.
* Life assurance for your family.
* Perks discounts on everyday purchases.
* Cycle to work scheme.
* £1,000 referral bonus for new managers or chefs.
* Flexible pay options with Wagestream.
Wellbeing and Development
* Confidential legal and support helpline.
* Free counselling and health checks.
* Discounted gym memberships.
* Social events and recognition platform.
* Internal and external training programs, including apprenticeships and leadership courses.
About You
Previous experience in catering and hospitality at junior sous, sous, or kitchen manager level is essential. You should have a positive attitude and be ready to lead the kitchen, drive food culture, and engage your team and customers with exciting dishes.
About Brunning and Price
* A family of 79 pubs and growing.
* A diverse, inclusive company committed to sustainability and community support.
Additional Information
* Seniority level: Mid-Senior level
* Employment type: Full-time
* Job function: Management and Manufacturing
* Industry: Restaurants
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