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Lead sous chef: seasonal italian kitchen & growth perks

London
canteen
Sous chef
€37,500 a year
Posted: 12 June
Offer description

Canteen in Greater London is seeking a talented Sous Chef to support the Head Chef in delivering exceptional rustic Italian dishes. You will lead and mentor junior staff, ensuring food quality and hygiene standards while contributing to seasonal menus.

If you have a passion for sustainability and experience in a high-quality kitchen environment, we want you on our team. Enjoy benefits like 50% off meals, mental health support, and opportunities for career progression.

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