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Restaurant Kitchen Manager (Hiring Immediately), Newcastle-upon-Tyne, Tyne and Wear
Client: Wagamama
Location: Newcastle-upon-Tyne, Tyne and Wear, United Kingdom
Job Category:
Other
EU work permit required:
Yes
Job Views:
2
Posted:
08.05.2025
Expiry Date:
22.06.2025
Job Description:
Sous Chef | Full Time
At Wagamama, we celebrate individuality and personality over perfection. With over 165 restaurants across the UK and Ireland, we are looking for a Sous Chef to join our journey to nourish both body and soul.
The role |
As a Sous Chef, you will be a leader passionate about creating a positive environment for guests and team members. You should be an expert in food quality and standards, using your knowledge to lead, engage, and inspire your team.
If you...
* Are passionate about supporting and developing your team to maintain high standards
* Have experience managing the line, planning shifts, and coaching on the go
* Support your kitchen’s food, health, and safety standards, and understand financial aspects like gross profit, stock control, and labor costs
* Loved celebrating success and recognizing individual drives
We’d love to hear from you
Wok’s in it for you |
* Weekly pay and share of tips
* Access up to 30% of earnings before payday with Wagestream
* £1000 annual bonus opportunity
* Flexible hours to support your side hustle
* Free food on shift and 50% off outside work
* Family-friendly policies including 26 weeks full pay and 13 weeks half pay for expectant or adopting parents
* Uniform provided for each shift
* First to experience new menus
* Wagamama parties with VIP guests
* Nationwide recognition as a wok star
Additional benefits include pension, holiday, training, cycle scheme, discounts, gym memberships, and long service awards.
Be you, be Wagamama
Wagamama is proudly part of the Disability Confident scheme.
*Tips are 100% for our teams, vary by restaurant, left at guest discretion, and are not guaranteed wages.
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