Location:Edinburgh
Rates from£17.03/Hr (Base: £15.20 + Holiday: £1.83) to£19.00/Hr (Base: £16.95 + Holiday: £2.05), DOE
Role Overview:
We are currently seeking a reliable and skilled Sous Chef to join our kitchen team for a fixed-term role. Working weekdays only, you will take charge of a straightforward, well-structured service, supported by a Commis Chef and a Kitchen Porter.
As a Sous Chef with Off...