We are currently recruiting an ambitious Chef to help us create exceptional food experiences for Northern Ireland on a part-time basis contracted to 30 hours per week. As a Chef, you will be responsible for preparing and serving food that brightens our clients' and customers' days, within the market-leading food service company in the UK. You will have opportunities to progress within a company that invests in its people, celebrates individuality, and rewards employees who go beyond expectations.
Here are the shift patterns: Variable shifts.
Please note: This role is contracted to 43 weeks per year.
Before applying, here’s what you need to know:
Your key responsibilities will include:
* Preparing high-quality food that delights our clients and customers
* Overseeing and implementing menu changes
* Identifying opportunities to improve our food services
* Listening to and acting on customer feedback to improve our services
* Supporting the creation of new menus and food concepts
* Representing Northern Ireland and maintaining a positive brand image
* Monitoring inventories to keep kitchens well-stocked
* Maintaining hygiene standards through kitchen cleaning responsibilities
* Complying with Food Handling, Hygiene, and Safety regulations
Our ideal Chef will:
* Be passionate about great-tasting food and customer service
* Hold a City & Guilds 706/1 & 2 or NVQ equivalent
* Have experience supervising a team
* Have experience in a similar Chef role
* Hold a Food Hygiene certificate
* Be flexible in working hours
At Compass Ireland, our people are our strength. Joining the Compass Group means becoming part of a supportive network of dedicated individuals committed to providing excellent customer experiences. We invest in our colleagues and promote diversity and inclusion. We consider all qualified applicants, regardless of criminal history, in accordance with legal requirements.
Job Reference: com/0508/40904001/52754441/NI #Northern Ireland
Compass Group UK&I is committed to fostering an environment where everyone can be their true selves and has equal opportunities to grow. We celebrate diversity and aim to build an inclusive environment where all employees feel valued and empowered.
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