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Catering assistant - 22.5 hours per week

Shirebrook
Frasers Group
Catering assistant
€40,000 - €60,000 a year
Posted: 4 June
Offer description

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Client:

Frasers Group


Location:

Shirebrook, United Kingdom


Job Category:

Other

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EU work permit required:

Yes

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Job Reference:

4944b1ff74ad


Job Views:

4


Posted:

02.06.2025


Expiry Date:

17.07.2025

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Job Description:

At Frasers Group we’re rethinking retail. Through digital innovation and unique store experiences, we’re serving our consumers with the world’s best sports, premium and luxury brands globally. As a leader in the industry, we’re elevating the retail experience for our consumers through our collection of established brands, including Sports Direct, FLANNELS, USC, Frasers, and GAME.

The staff restaurant at Frasers Head office caters for over 1000 meals per day spread over breakfast through to evening meal. The catering team will need to deliver a high level of customer service and be able to work efficiently. The restaurant his a wide variety of food, drinks and confectionary available, the catering team are responsible for ensuring that all shelves and refrigerated cabinets are fully stocked ready for service. The catering team will also be required to maintain high levels of cleanliness and ensure that the front of house areas are clean and tidy.

* Working front of house, serving customers and using the tills for cash and card payments
* Serving the customers and replenishing stock
* Always work safely and follow all food related legal requirements, and manual handling
* Stock is kept secured and stock levels are monitored for both food and other consumables
* Front of house and service area is kept clean and ensure that the service areas and catering equipment are clean and ready to use throughout the shift.

Hours: 20 hours per week

Rate of pay: £11.44 p/h

Rotas are completed 4 weeks in advance and there will be a combination of midweek and weekends on a rota basis.

* Experience in customer care
* cash handling and numerical skills
* Good organisation skills
* Able to manage and move deliveries (manual handling)
* Good knowledge of food hygiene and food safety
* Holiday (inclusive of bank holidays pro rata)
* Bespoke training and opportunity to develop
* Meals whilst on duty
* Uniform provided
* Pension
* Team discounts on a selection of high street shops and related brands
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