About the role: To assist the Cook in Charge in normal kitchen duties for the preparation, cooking and serving of food and drinks to the standard as laid down by Powys Catering Services. Compliance to nutritional standards as per the Healthy Schools in Wales measure 2013. To positively support and promote the Catering Service and its aims and objectives daily About you: • Reading and writing skills are essential • Ability to record data accurately both manually and electronically • Full driving license and ability to drive are essential • IT skills • Ability to comply with all levels of confidentiality • Ability to demonstrate job tasks to staff • Ability to undertake the physical demands of the position • Able to respond to peaks in workload, meet deadlines and deliver the required service What you will do: Help to prepare meals. Help set up and remove tables and chairs the dining area ready for meal time. Keep the kitchen clean and tidy during meal preparation. Wash cutlery and kitchen utensils This position has a requirement for an Enhanced DBS Check