Overview
Be among the first 25 applicants. Flutes deliver bold culinary leading-edge food and drink experiences in prestigious venues, with a focus on innovative and invigorating service. You’ll find our teams creating magic at various iconic venues across London and outside London.
About Flutes
Flutes have a reputation for delivering bold culinary leading-edge food and drink experiences in the most prestigious venues, with a focus on innovative and invigorating service. You’ll find our teams creating magic at various iconic venues across London and outside London.
The person we are looking for must have a real passion for food and events. We are a friendly, decent bunch and we respect our people, places and the planet. We want someone who has real drive and enthusiasm for their job, as well as for their colleagues and the company. We always put the client at the heart of our decisions, and never accept anything less than 5-star standards – that’s the Flutes Way.
The purpose of the role is to seek an exceptional and highly skilled freelance bar manager to oversee the delivery and execution of our events in multiple sites across London. The successful candidate will have at least one year’s experience in a management role within hospitality and bar management. As a freelance bar manager, you will be responsible for the successful delivery of our client’s events, including client liaison and team management. Experience in front of house management is essential, along with a strong eye for detail and consistent presentation. Your performance within the company will be monitored by regular manager audits, agreed event timeframes, achieving excellent guest satisfaction/feedback and employee quality and retention through positive onsite interaction.
We currently have an opportunity for a Bar Manager to join our team. This is a great opportunity for a customer focused individual to join our team. We work with the world’s leading hospitality and catering companies, which can offer unrivaled opportunities for career progression.
Key Responsibilities
* Maintain an efficient bar and stock room
* Supervise bar staff with the ability to motivate your team
* Responsible for safe and secure handling of bar stocks, till operation and cash
* Ensure strict compliance with the venues Responsible Service of Alcohol policy
* Place stock orders
* Interact with customers (including serving food and drink) and ensure high standards of customer service
* Comply with health and safety regulations at all times
* Till and counter service
* Support hospitality services and events
* Maintain a high standard of cleanliness and hygiene in your area
* Maintain food safety and health and safety to meet legal and company requirements
* Hazard and defect reporting
* Able to lead and train staff with a positive “can do” attitude
* Ability to multitask and work in a busy, fast-paced and dynamic environment
* Excellent communication, influencing and interpersonal skills with a confident and outgoing personality
Requirements
Key qualifications include at least one year of management experience in hospitality or bar management, front of house management experience, and a strong eye for detail and presentation.
Benefits
* Excellent pay
* Flexible hours and shifts
* Exciting locations across London and the surrounding areas
* Friendly team and opportunities for progression
* Very rewarding referral scheme
* Pension scheme
* Upfront monthly holiday pay
Seniority level
* Executive
Employment type
* Full-time
Job function
* Project Management
Industries
* Business Consulting and Services
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