Overview
Food and Beverage Supervisor required for our prestigious hotel located in the Rye area. This role is ideal for a candidate with previous Restaurant or Bar / Cocktail Bar supervisory experience from a 3 or 4‑star hotel or a stand‑alone restaurant / brasserie.
Live‑In Accommodation
Live‑in accommodation is available and, if required, is deductible from the hourly rate. Couples or friends can also be considered.
Responsibilities
Assist the Manager with supervising, training, motivating, developing and leading your team within the property to ensure smooth delivery of service and maintain high standards. Lead by example in a relaxed, informal atmosphere that offers local produce.
Qualifications
– Previous supervisory experience in a restaurant or bar setting – Experience in a prestigious 3 or 4‑star hotel or stand‑alone restaurant – Strong leadership and team‑development skills
Pay & Benefits
Salary: £13–£15 per hour. Additional company benefits and rewards. Transportation desirable to support shift work and flexibility.
Additional Opportunities
* Housekeeping
* Chef de partie
* Waiting staff
How to Apply
Please send an up‑to‑date CV. N.E. Recruitment is acting as an Employment Agency in relation to this vacancy. We will contact candidates whose skills closely match the client’s requirements.
Legal
Candidates must be eligible to live and work in the UK.
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