Job Description
Our client is a family-run two-Rosette restaurant located in a leafy London suburb, offering modern French-inspired cuisine using exceptional seasonal British and continental produce. They are seeking a dedicated Chef De Partie to join their brigade and play a key role in delivering consistent excellence across their kitchen.
Youll be wondering whats in it for you as xsngvjr a Chef De Partie
* £38,000 per ann
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