Pub Chef (Live‑In Available) Location: Southampton Outskirts Reports to: Head Chef / Kitchen Manager Salary: From £28,600 (dependent on experience) Contract Type: Full Time Accommodation: Live‑in available The Role We are looking for a passionate and reliable Pub Chef to join our friendly kitchen team. Working in a small, welcoming pub environment, you will play a key role in delivering fresh, high‑quality dishes while maintaining excellent standards of hygiene, consistency, and teamwork. This role is ideal for a hands‑on Chef who enjoys a close‑knit team, takes pride in well-executed dishes, and thrives in a busy but supportive environment. Key Responsibilities Prepare and cook fresh, high‑quality dishes in line with menu standards Maintain excellent food presentation, quality, and consistency Support smooth kitchen operations during busy service periods Ensure high standards of food safety, hygiene, and cleanliness Assist with stock control, deliveries, and minimising food waste Contribute to menu development and seasonal or daily specials Work closely with the front‑of‑house team to ensure efficient service About You Previous experience as a Chef, Cook, or in a similar kitchen role Confident working independently in a small kitchen Good understanding of food safety and hygiene standards Calm, organised, and reliable under pressure Strong teamwork and communication skills Level 2 Food Safety Certification Right to work in the UK Flexible to work evenings and weekends What We Offer Full‑time, permanent position Competitive salary (dependent on experience) Live‑in accommodation available Supportive and friendly working environment Opportunity to contribute creatively to menus and specials Apply now Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.