Job Description
Junior Sous Chef
Are you obsessed with cooking delicious food that makes people smile? Are you organised and confident enough to lead a team? Do you take your work seriously, but never yourself?
As a Junior Sous Chef, you’ll be working with a menu that is packed full of flavour, provenance and seasonality. Our all-day food menu showcases and celebrates the diverse, modern French food landscape with indulgent French classic dishes that are balanced with lighter options too.
The good stuff.
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* We pay all our teams fortnightly because who doesn’t love a payday?
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* Every shift you work, we’ve got you covered with meals from our employee menu (thanks Chef)!
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* Treat yourself, family and friends to 100% discount off our food at any Côte
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* We’re here for the curious, so it’s no surprise there are loads of opportunities when it comes to internal development programmes, we have some big plans coming this year!
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* Company pension scheme & life assurance scheme
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* Employee assistance program – 24/7 support and advice for health, wellbeing, and financial issues
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* Access your next pay early through our Wagestream partnership
Bonjour, we’re Côte.
We believe life should be full of flavour. Yes, we’re food...