Overview
Join to apply for the Caterlink - Relief Chef Manager role at Cater Link Limited.
Caterlink is the education sector catering specialist. For over 20 years, the Company has delivered fresh food solutions to pupils and staff at Primary Schools, Secondary Schools and Colleges across the UK. The company caters more than 1,000,000 meals a week. Our “Fresh Food Policy” is the foundation of our success and growth in the market coupled with a desire to truly deliver on the promises we make to our clients and support our site-based teams.
We are hiring for a Relief Chef Catering Manager to provide cover in the Coventry / Bedfordshire area to support our existing site-based teams. This role is term-time only and no weekends, so it is great for those looking for flexibility. The role is mobile-based and requires you to have your own transport.
The Role
Relief Chef Catering Manager responsible for covering sites in the Coventry / Bedfordshire area, supporting existing site-based teams. This is a mobile role with term-time only hours.
Key Details
* £15.00 per hour
* 30 hours per week, Monday – Friday
* Term-time only – 39 weeks per year
* Travel expenses paid
Your Key Responsibilities
* To prepare, cook and present food to the standards required by Caterlink and the client
* To ensure that locations meet statutory and company requirements of Health and Safety, Food Safety and environmental legislation and procedures
* To ensure that the company’s reputation for excellent food and service is enhanced with the client and customers and expectations are consistently exceeded
* To support with the day-to-day running of the location and supervising teams including managing inventories, monitoring budgets, and implementing action plans
Caterlink strives to always provide a diverse, equitable and inclusive environment for all our teams where every individual is treated with respect, integrity and has the opportunity to grow and be treated equally and with fairness at all times. Caterlink is committed to safeguarding and promoting the welfare of children and vulnerable adults and expects all employees to share this commitment. An enhanced DBS disclosure will be obtained for this role.
Qualifications
Level 2 Food Safety (minimum).
Benefits
* You have the opportunity of a blended learning programme that can include formal qualifications including apprenticeships, classroom training, eLearning and on the job training to support and encourage your development and enable you to be the best you can be
* Access to our Employee Discount Platform with savings at supermarkets, cinema, restaurants and more
* Full access to Wellbeing Services including the Employee Assistance Program and Virtual GP benefits
* Potential eligibility to join our Pension scheme
Employment details
* Seniority level: Mid-Senior level
* Employment type: Part-time
* Job function: Management and Manufacturing
* Industries: Food and Beverage Services
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