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My client is actively seeking two experienced cooks/chefs who are happy to take the lead and cook modern British dishes and classics for an activity group.
The positions are:
1. Chef/Cook based in Kings Langley, Hertfordshire
2. Chef/Cook based in Cuffley, Hertfordshire
Candidates should have a minimum of Level 2 Health and Hygiene certification, be ready to start work, and be capable of creating fantastic food with a full understanding of health and safety, board control, temperature probes, and maintaining accurate records. Excellent customer communication skills and the ability to give and receive orders are essential to run a smooth kitchen.
Ideal candidates will be team players, bright, with excellent spoken and written English, and able to work under pressure and meet deadlines. Holding an enhanced DBS would be advantageous. A driver's license is preferred as the sites are fairly remote; the locations are commutable from London, but note there is a long walk at the end of the commute.
You should have previous experience as a cook or chef, be comfortable creating food from scratch, and have experience in stock ordering, setting up, and cleaning the kitchen for service with all necessary tools.
You will be involved in prep work and delegating tasks to your assistant. The role involves daily cooking for 70-150 covers. Working hours are from 2 pm to 8 pm, Monday to Thursday.
Apply today to be considered for this exciting opportunity!
Please note that no terminology in this advert is intended to discriminate on the grounds of gender, marital status, race, religion, color, age, disability, or sexual orientation. Every candidate will be assessed solely on their merits, qualifications, and ability to perform the duties of the job.
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