Ready to freshen your career up? It might be time for a change. If youre a Sous Chef who loves fresh food cooking, we need you! Come and join us at The Sparrowhawk, Formby. Theres plenty in it for you: Your Bread and Butter? Basic up to £33,000, plus tronc (thats your card tips that are paid into your bank). Paid overtime. Great cash tips. The Extras? We know you work hard so we feed you well - free ADZN1_UKCT