Part Time Kitchen Team Leader – Jubilee Inn
As a Part Time Kitchen Team Leader you will support the Head Chef in building a kitchen to be proud of. You will be the master of the menu with a passion for serving great food and training great people.
Key Responsibilities
* Train and inspire your chefs and kitchen team to deliver food that they can be proud of.
* Drive your team to meet and smash targets.
* Support with food ordering, preparation and stock control.
* Ensure mastery of the branded menu.
* Oversee health and hygiene regulations compliance.
Benefits
* Flexible shifts to fit around you.
* 33% discount across all Mitchells & Butlers brands.
* 20% discount for friends and family.
* Wagestream, a financial toolkit that helps manage finances and access earned pay when needed.
* Paid qualification opportunities.
* Progression opportunities – average of 200 chefs promoted to Head Chef annually.
* Discounts on gym memberships.
* Team socials.
* Pension scheme, 28 days paid holiday, high‑street shopping discounts and free shares.
* Employee helpline support.
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